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| CARAMEL POPCORN | |
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2 1/4 c. brown sugar 3/4 c. white Karo Pinch of salt 2 1/2 bars butter Melt butter. Add sugar, Karo and salt. Boil 5 minutes. Pour over popped corn and mix. Put on cookie sheets or cake pan and bake 1 1/4 hours. Stir every 1/2 hour. | |
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