1 lb. hamburger
2 tsp. fat
2 tsp. vinegar
1 c. ketchup
1/2 tbsp. mustard relish
1/2 c. celery, chopped
1 onion, chopped
2 tsp. brown sugar
4 tsp. lemon juice
1 1/2 tbsp. Worcestershire sauce
1/2 c. water
Salt and pepper

Brown meat, add onions and celery. Simmer a few minutes. Add ketchup, Worcestershire sauce and water. Then add brown sugar, vinegar, lemon juice, and mustard relish. Simmer, do not boil, for 1 hour.