BUFFALO CHIP COOKIES (ORIGINATED
IN MISSOURI)
 
2 c. butter
2 c. brown sugar
2 c. white sugar
4 eggs
1 tbsp. vanilla
2 tsp. baking powder
2 tsp. baking soda
1 tsp. salt
4 c. flour
3 c. oatmeal
3 c. dry cereal
1 lg. bag chocolate chips
1 c. nuts (pecans)
1 c. coconut
1 c. raisins

Preheat oven to 350 degrees. Cream butter, brown sugar, white sugar well. Stir 4 eggs, and vanilla. Sift together all dry ingredients. Add oatmeal, dry cereal, chips, nuts, coconut and raisins. Use ice cream scoop to scoop. Bake at 350 degrees for 15 minutes. Make a big batch of delicious cookies.

 

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