SPINACH QUICHE 
2 (10 oz.) pkgs. chopped spinach, frozen
1 stick pepperoni (remove skin, slice & quarter)
10 jumbo eggs or 12 lg. eggs (I've only use 10 lg., too)
1 (8 oz.) pkg. shredded Mozzarella cheese
1 c. flavored bread crumbs

Cook spinach according to directions. Drain. Beat eggs and add to spinach. mix in remaining ingredients. Pour into 9"x13" lightly greased pan. Bake 25 minutes at 350 degrees.

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