FAMILY MEAT LOAF 
4 c. corn flakes
2 lbs. ground meat
1 egg
1 tsp. salt
1 c. chopped celery
2 tbsp. chopped onion
1/4 tsp. pepper
1/4 c. ketchup
1 c. milk or stock

Crush flakes. Combine remaining ingredients in order given; mix well. Add flakes. Pack into greased loaf pan. Bake in 375 degree oven for 1 hour and 15 minutes.

For meat, use 1 1/2 pounds beef and 1/2 pound pork or use 1 pound each veal and pork. You may also use 4 cups cooked meat instead of raw meat.

 

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