BRAN MUFFINS 
1/2 c. Crisco
1 c. sugar
2 eggs
2 c. All-Bran (cover with 1 c. boiling water & add last)
1 c. Bran Buds
2 1/2 c. flour
2 1/2 tsp. baking soda
1/2 tsp. salt
2 c. buttermilk
1/2 lb. raisins
1 c. chopped walnuts or pecans

Mix all of the ingredients above together except for the 2 cups of All-Bran, covered with water. After mixing is completed then add Bran. Bake at 400 degrees for 18 minutes.

 

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