1 loaf French bread
1 stick butter
1 lb. hamburger
1 med. onion, chopped
1 tbsp. Worcestershire
1 tbsp. milk
8 oz. sour cream
Sliced tomatoes
Bell pepper rings
Cheddar cheese, grated

Split bread lengthwise, spread with softened butter. Wrap in foil and toast in 300 degree oven while preparing meat mixture.

Brown hamburger with onion. Add Worcestershire, milk, sour cream. This mixture should be seasoned to your taste. Spoon mixture over each of the halves of bread. Cover with cheese. Alternate placing tomatoes and peppers on top. Cook uncovered until cheese is bubbly. A good compliment to this meal is a fruit salad.