COLA CONGEALED SALAD 
1 can crushed pineapple
1 (6 oz.) bottle maraschino cherries
1 (3 oz.) pkg. cherry gelatin
1 (3 oz.) pkg. strawberry gelatin
1 (8 oz.) pkg. cream cheese, softened
1 c. chopped pecans
2 sm. bottles Coca Cola

Heat juice from cherries and pineapple to boiling; pour over gelatin. Stir until dissolved. Stir in cream cheese; mix well. Add pecans, cola and fruits; mix. Pour into 13"x9"x2" pan or dish. (You may also use individual molds.) Chill until firm.

 

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