Results 1 - 10 of 38 for shrimp chicken gumbo

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This recipe is a quick way to prepare a great meal with a few leftovers. Add all ingredients into 4 quart pot. Place on medium high and ...

Drain and coarsely chop tomatoes, ... tomatoes, reserved liquid, chicken, 1 teaspoon of the salt, thyme or gumbo file and hot pepper sauce. ... 5 minutes. Add shrimp to gumbo and continue cooking ... bowls; top with rice.

Make a roux by heating ... slowly add the chicken stock, stirring constantly on high ... add the chicken, shrimp, and cooked rice. Adjust seasoning and serve immediately.

Add all ingredients into 4 quart pot. Place on medium high and cook for approximately 1 hour. WARNING - This will be hot. -Lew

Rinse, shell and devein shrimp. In 8 quart Dutch ... celery, garlic, okra, chicken (cut-up), sausage (sliced). Stir until ... minutes more. Ladle gumbo into soup bowls. Top with ... Eat with saltine crackers.



Peel shrimp uncooked and devein or boil a chicken and then debone and pull ... entire pot of gumbo! Add shrimp to the ... makes a lot of gumbo.

In a heavy pot add ... through add to gumbo pot. Saute chicken and add to gumbo. Then ... hours. Gradually add shrimp and crab and continue simmering ... over hot cooked rice.

Drain and coarsely chop tomatoes, ... tomatoes, reserved liquid, chicken, 1 teaspoon of the ... 5 minutes. Add shrimp to gumbo and cook another 5 minutes. ... rice. Makes 6 servings.

If you are using a whole chicken, cut into serving portions. ... tender. Add the shrimp and the rest of the ... minutes and the gumbo is ready. Serve over hot ... 6 to 8 diners.

Mix oil and flour in ... minutes, then add shrimp. Saute until pink, and ... oven. Add water, chicken and remaining ingredients. Add roux ... a scoop of rice.

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