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MUFFIN CHEESE CAKES | |
2 (8 oz.) pkg. cream cheese, at room temperature 3/4 c. sugar 2 eggs 1 tbsp. lemon juice 1 tsp. vanilla Vanilla wafers Cupcake papers Put a vanilla wafer in the bottom of each paper muffin cup. Combine all other ingredients to beat together. Spoon on top of cookies (2/3 full). Bake at 375 degrees for 15 minutes. Cool. Refrigerate. Top with favorite jam, jelly, pie filling or frosting. |
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