JELLO SALAD 
1 lg. container cottage cheese
1 pkg. Jello (any flavor)
Sm. can crushed pineapple
Sm. bowl whipped cream

In large mixing bowl, combine cottage cheese, crushed pineapple (drained), Jello (dry), and whipped cream. Mix ingredients well; put in refrigerator for 20 to 30 minutes. Ready to eat. Serves 10 to 15 people.

 

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