3 eggs
1/2 c. white sugar
1/4 c. butter, melted
1 tsp. vanilla
1 tsp. allspice
1 tsp. nutmeg
1/2 tsp. salt
2 tbsp. lemon juice
4 to 6 sweet potatoes
1/3 c. milk
1 (9 inch) pie shell, unbaked

With electric mixer: beat eggs and sugar. Add butter, seasoning, and vanilla. Add potatoes, milk and lemon juice. Taste for sweetness. Adjust sugar accordingly. Pour into pie shell. Bake in preheated 425 degree oven for 10 minutes. Reduce oven to 350 degrees and bake for 40 minutes.