2 tbsp. wine vinegar
1 tsp. Dijon mustard
1/2 tsp. salt
Pinch of cayenne pepper
1 tbsp. honey
6 tbsp. oil
1 1/2 tsp. poppy seeds

SALAD:

1/2 sm. red onion
1 (11 oz.) can mandarin oranges, drained
1 sm. head lettuce, dried, cold & torn into bite-size pieces

Combine dressing ingredients in a bottle. Shake well and set aside. Peel and slice onion into very thin rings. Mix together, in a large bowl, mandarin oranges, onion rings and lettuce. Pour dressing over salad. Toss and serve.