8 oz. spaghetti or fettucini
1 sm. onion, chopped
2 tbsp. butter
1 1/2 c. heavy cream
1 pkg. frozen broccoli florets, cooked & drained
1 pkg. imitation crab (about 1 lb.), chopped
1/2 tsp. salt
1/2 tsp. pepper
1/3 c. Parmesan cheese

Prepare noodles. Saute onion in butter in large skillet until tender. Add cream to skillet. Bring to a boil. Lower heat, add seasonings and simmer about 5 minutes. Add crab and broccoli; heat thoroughly. Pour crab mixture over noodles. Sprinkle with Parmesan cheese and toss gently before serving.