POUND CAKE 
2 1/4 c. flour
2 c. sugar
1/2 tsp. salt
1/2 tsp. baking soda
1 tsp. vanilla
1 c. butter
1 c. sour cream
3 eggs

ICING:

1 c. powdered sugar
1-2 tsp. lemon juice

Beat until blended 3 minutes at medium speed. Pour into greased and floured tube pan. Bake at 325 degrees for 55 minutes. Cool in pan 15 minutes. Remove. Cool completely. Drizzle with icing.

 

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