1 c. butter
2 tbsp. sugar
1/4 c. light molasses
2 c. flour
1/2 tsp. salt
2 c. pecans, finely chopped
Confectioners sugar for rolling

In a large mixing bowl, cream butter and sugar. Add molasses and blend well. Gradually add flour and salt and mix well. Stir in nuts. Shape into 1 inch balls and place on lightly greased cookie sheets. Bake at 350 degrees for 20 to 25 minutes. Roll in confectioners sugar while still warm. Makes approximately 4 dozen cookies....Enjoy!