5 qts. popped popcorn
1 c. gumdrops, cut up
1 c. orange slices, cut up
1 c. salted peanuts
1 lb. marshmallows
1 cube butter
3/4 c. oil

Melt marshmallows, butter and oil. Pour over other ingredients. Mix well. Press firmly in buttered bundt pan. Let set 1 hour. If cake will not come out of the pan, set in very low oven for about 2 minutes.