BEEF GARDEN CASSEROLE 
1 med. chopped onion, cooked in small amount of fat
1 lb. ground beef
3/4 tbsp. salt
1/4 tsp. pepper
1 (16 oz.) can green beans, drained
1 can whole kernel corn
1 (10 1/2 oz.) can tomato soup

Add ground beef and seasoning to onion and brown lightly. Add green beans, corn, and tomato soup. Pour into 1 1/2 quart dish. Bake 45 minutes at 370 degrees.

 

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