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2 (12 oz.) pkg. chocolate flavored chips 1 (6 oz.) pkg. butterscotch chips 1 (11 oz.) pkg. peanuts Note: May substitute 1 package "real" chocolate chip, but cannot use both as "real chips" apparently wax coating in flavored chips allows candy to set up. Melt chips in the top of a double boiler over hot, but not boiling water. Add peanuts. Drop by teaspoonful on waxed paper (or aluminum foil or cookie sheet). Cool and serve. |
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