Results 1 - 10 of 317 for frozen blueberries muffins

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Beat egg slightly; stir in ... mixtures; stir in blueberries. Fill muffin cups 2/3 full. Sprinkle tops ... less. Makes 12 standard size muffins.

In a large bowl, combine ... moistened. Fold in frozen blueberries. Fill greased or paper lined muffin cups two thirds full. Combined sugar and nutmeg; sprinkle over muffins. Bake at 375°F for ... they are still frozen.

In large bowl combine first ... moistened. Fold in frozen blueberries. Fill greased or paper-lined muffin cups 2/3 full. Combine topping ... and sprinkle over muffins. Bake at 375°F for ... Yield about 2 dozen.

In a large bowl, combine ... moistened. Fold in frozen blueberries. Fill greased or paper-lined muffin cups 2/3's full. For topping, ... nutmeg; sprinkle over muffins. Bake at 375°F for ... in place of frozen.

Set the oven to 375 degrees. Wash the blueberries and set aside to dry. ... a large 12 muffin tray or line it with ... pin. Remove the muffins from the oven and set ... minutes. Makes 12 muffins.



Combine the following in a ... smooth. Stir in blueberries and walnuts. Spray muffin pan with canola spray and ... approximately 18 medium sized muffins.

Combine all dry ingredients, in ... mix. Fold in blueberries. Fill muffin tins that have paper inserts ... Sprinkle evenly over muffins. Bake at 350°F for ... firm to the touch.

Preheat oven to 400°F. Place ... ingredients together. Add blueberries to dry and mix until ... over mix. Fill muffins cups 3/4 full. Bake at ... minutes until lightly brown.

This is a variation of the OATMEAL-BLUEBERRY MUFFINS (LO-CAL) recipe. Either quick cooking ... Fold in the blueberries. Pour an equal amount ... 3. 8 g Protein.

Heat oven to 375°F. In ... slightly. Grease 12 muffin cups, line with paper baking ... fold in the blueberries. Fill greased muffin cups ... clean. Makes 12 muffins. Variation: Substitute raisins or ... but great with coffee!

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