Frozen Blueberries Muffins - Recipes - Page 4

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Results 31 - 40 of 317 for frozen blueberries muffins

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31. BLUEBERRY MUFFINS

Beat egg slightly in medium ... remaining ingredients except blueberries until moistened. Coat blueberries with ... among 12 medium muffin cups. Bake 15 to 18 ... degrees. No cholesterol muffins: Substitute 2 egg whites ... for 2/3 cup milk.

32. BLUEBERRY YOGURT MUFFINS

Heat oven to 400 degrees. Line 12 muffin tin cups with paper muffin ... moistened. Fold in blueberries. Fill muffin cups about ... pan. Makes 12 muffins.

33. BLUEBERRY BUTTERMILK MUFFINS

Sift dry ingredients together into ... well. Fold in blueberries. Fill well-greased muffin tins half full and bake ... Yield: 24 small muffins.

34. OATMEAL BLUEBERRY MUFFINS

Measure the oats, flour, sugar, baking powder, salt and blueberries into a mixing bowl. Mix ... blend. Line average-size muffin pan with 12 large paper ... degrees for 30 minutes.

35. BLUEBERRY YOGURT MUFFINS

Heat oven to 425 degrees. Line 12 medium muffin cups with paper baking cups. ... moistened. Fold in blueberries. Fill muffin cups almost ... or until golden brown.

36. BLUEBERRY MUFFINS

Preheat the oven to 425 ... fold in the blueberries. Fill greased or paper ... with sugar. Bake about 20 minutes. Serve warm. Makes 12 muffins.

37. BLUEBERRY BUTTERMILK MUFFINS

Preheat oven to 400 degrees. ... until moistened. Fold blueberries and spoon into muffin tin. Bake for 20 minutes. Makes approximately 18 muffins.

38. OATMEAL BLUEBERRY MUFFINS

Preheat oven to 400°F. Line 12 muffin cups. Combine flour, oats, 1/2 ... moistened. Fold in blueberries. Divide evenly among prepared ... Divide evenly over muffins. Bake 18 to 20 ... center comes out clean.

39. OATMEAL BLUEBERRY MUFFINS

Preheat oven to 400 degrees. ... remaining ingredients except blueberries. Mix into smooth batter, fold in berries. Fill greased muffin tins 2/3 full. Bake for ... 10 to 12 muffins.

40. BLUEBERRY BUTTERMILK MUFFINS

In small bowl, combine buttermilk, ... moistened. Fold in blueberries. Spoon batter into greased muffin cups, filling 2/3 full. Bake ... Makes about 18 muffins.

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