1 lg. box orange Jello
1 (6 oz.) can orange juice, thawed
2 (11 oz.) cans mandarin oranges, drained
1 (15 oz.) can crushed pineapple, drained

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1 (12 oz.) Cool Whip
1 (3 oz.) pkg. instant lemon pudding

Make Jello according to package directions. Add orange juice, oranges and pineapple, mix well and chill in 9x13 inch glass dish. Mix Cool Whip and instant pudding. Spread over firm orange Jello.