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WEST VIRGINIA MEAT LOAF | |
2 lb. ground beef 2 eggs 1/2 c. chopped onion 1/2 c. chopped celery 1/2 c. chopped green peppers 1 tsp. salt Dash of pepper 1/2 c. bread crumbs 1/4 c. half & half milk Combine all of the ingredients and shape into loaf. Place into baking dish. Mix the following ingredients together and pour over loaf. 1 lb. can of tomato sauce 1 (6 oz.) can chopped mushrooms, do not drain 2/3 c. water 1 tsp. salt You can freeze the extra sauce. Bake 350 degrees until done. |
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