12 oz. ground fully cooked ham (2 c.)
1/2 c. sliced green onions
1/2 c. chopped green pepper
2 1/2 c. shredded cheddar cheese
8 (7 inch) flour tortillas
4 beaten eggs
2 c. light cream or milk
1 tbsp. all - purpose flour
1/4 tsp. salt
1/4 tsp. garlic powder
Few drops bottled hot pepper sauce

In bowl combine ground ham, onion and green pepper. Place 1/3 cup of the mixture and 3 tablespoons shredded cheese at one end of each tortilla; roll up. Arrange tortillas, seam side down, in a greased 12 x 7 1/2 x 2 inch baking dish. Combine eggs, cream, flour, salt, garlic powder and hot pepper sauce; pour over tortillas. Cover and refrigerate several hours or overnight. Bake, covered, in 350 degree oven 45 to 50 minutes or until set. Sprinkle with remaining cheese; bake 3 minutes more or until cheese is melted. Let stand 10 minutes. Makes 8 servings. Great for showers and luncheons.