KIM'S TATER TOT CASSEROLE 
Ore Ida tater tots
1 can cream of mushroom soup
1 can cream of celery soup
1 sm. can evaporated milk
Grated cheese
1 lb. ground meat

Spray 9 x 13 inch Pyrex pan with Pam. Brown ground meat. Line Pyrex dish with tater tots. Top with meat. Mix soup and milk. Pour over meat and tater tots. Top with cheese. Bake at 350 degrees for 30 to 45 minutes, uncovered.

 

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