12 c. popped popcorn
2 (1 lb.) bags miniature marshmallows
1 stick butter
1/2 c. oil
1 c. nuts or M&M'S®

Mix 12 cups of popcorn, 1 bag of marshmallows and nuts/M&M'S® in a large bowl. Melt 1 stick of butter, 1/2 cup oil and 1 bag of marshmallows in a pan. Pour mixture over popcorn and mix with a wet spoon. Spray Tupperware Jel-ring mold with Pam cooking spray; pour mixture in mold. When hardened, take cake out of mold and serve. Yields 3 molds.