1/2 lb. tofu
1 1/2 oz. sharp cheddar cheese
1 oz. grated Parmesan cheese
1/2 oz. safflower oil
2 tsp. soy sauce
1/2 oz. bacon bits

Dice tofu. Add sharp cheddar cheese. Cook until cheese melts. Mix last four ingredients and put on tofu and cheese. Serve with toast and orange juice.