For Meatballs:

6 c. ground beef
1 c. milk
2 c. oats
2 eggs
3/4 tsp. chili powder
1 c. onion
1/2 tsp. garlic
2 tsp. salt
1/2 tsp. pepper

Mix together all ingredients and roll into balls. Place in a 13 x 9 inch baking dish. Cover with sauce and bake at 350°F for one hour.

For Sauce:

2 c. ketchup
1/2 c. onion, finely chopped
1/4 tsp. chili powder
1 c. brown sugar
2 tsp. worcestershire sauce

Mix all ingredients thoroughly and spread over top of meatballs.