1 c. brown sugar
1 c. butter
1 3/4 c. oatmeal
1 3/4 c. flour
1 tsp. baking soda
1 3/4 c. raisins
1 1/2 c. sugar
3 eggs
2 1/3 tbsp. cornstarch
1 1/2 c. sour cream
Dash salt
1/2 tsp. cinnamon
1/2 tsp. cloves

Mix first five ingredients together and pat 1/2 of mixture in a 9 x 13 pan. Boil raisins in 1 cup water. Add other ingredients and boil until thick. Add 1 tablespoon butter and 1 teaspoon vanilla. Top with remaining crumbs. Bake at 350 degrees for 30 minutes.