4 sm. boxes of different kinds of Jello (strawberry, lemon, orange, grape)
1/2 gallon vanilla ice cream (in carton)
Boiling water

Mix 1 box Jello and 1 cup boiling water, mix until dissolved. Open carton of ice cream, cut into 4 sections. Take dissolved Jello and 1 section of ice cream and mix with wire whip until ice cream and Jello are just mixed. Pour into Jello mold or 9"x13" pan. Put in refrigerator for 3 hours. Continue to do the other boxes of Jello the same way, layering each kind of Jello.