MEXICAN QUICHE 
6 eggs
1/4 c. flour
1 tsp. baking soda
1 sm. can green chilies (mild), drained
2 c. cottage cheese
2 c. grated cheddar cheese
1/2 c. half and half

Preheat oven to 400 degrees. Whisk together eggs, flour and soda. Add chilies, cheese and half and half. Pour into a quiche pan and bake at 400 degrees for 35 to 45 minutes.

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“MEXICAN QUICHE”

 

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