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MEXICAN SALAD BOWL | |
1/2 c. mayonnaise 1/4 c. minced onions 2 tbsp. chili sauce 2 tsp. cider vinegar 1 tsp. onion salt 1/2 tsp. chili powder 4 drops hot pepper sauce Mix and chill. 1 (12 oz.) can whole kernel corn 1 (8 oz.) can red kidney beans 1 (7 oz.) can pitted ripe olives 2 c. shredded lettuce Drain well and toss. |
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