1 (4 oz.) pkg. pepperoni slices
1/2 c. chopped onion
1/2 c. green pepper
7 oz. spaghetti, cooked and drained
1/2 c. grated Parmesan cheese
1/2 c. shredded Mozzarella cheese
1 c. tomato, chopped
1/2 tsp. oregano
1/2 tsp. dill
1/2 tsp. garlic

Fry pepperoni. Add onion and green peppers. Cook until tender. Toss together cooked spaghetti with other ingredients and heat.