Lightly grease a 9 x 13 inch pan: arrange a layer of Keebler Club crackers in the pan. (Need not separate). Mix and boil the following for 5 minutes.

2/3 c. white sugar
1/2 c. brown sugar
1 stick butter
1 c. crushed graham crackers
1/4 c. milk

Pour this mixture over crackers. Add another layer of crackers. Melt:

1/2 c. chocolate chips
1/2 c. butterscotch chips
2/3 c. smooth or chunky peanut butter

Pour over second layer crackers. Chill in refrigerator and cut at room temperature. A bar that tastes like a candy bar.