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POLKA DOT PUMPKIN BREAD | |
2 c. flour 1/2 tsp. salt 1 1/2 tsp. cinnamon 1/4 tsp. ginger 2 tsp. baking powder 1 tsp. baking soda 1 c. nuts (optional) 4 eggs 1 can pumpkin 1 c. oil 2 c. All-Bran cereal 2 c. sugar 6 oz. chocolate chips Sift dry ingredients together; set aside. Beat egg until foamy. Add pumpkin, oil, cereal, and sugar; mix well. Add dry ingredients and stir well. Add chocolate bits and nuts. Bake at 350 degrees for 1 hour or so. Make 2 loaf pans or 1 Bundt pan. |
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