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HOMEMADE PASTA | |
2 1/3 c. flour 1/2 tsp. salt 2 beaten eggs 1/2 c. water 1 tsp. olive oil In mixing bowl stir together 2 cups flour and salt. Make a well in center. Combine eggs, water and olive oil. Add to flour. Mix well. Sprinkle kneading surface with flour. Knead until dough is smooth, 8 to 10 minutes. Cover; let rest 10 minutes. |
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