1 lb. pkg. of frozen tortellini (cheese or spinach)
1 jar marinated artichoke hearts
1 jar marinated salad olives (Progresso), undrained
1 stick pepperoni
1 c. Good Seasons salad dressing

Cook tortellini according to package directions. Add artichokes and the salad olives. Slice the pepperoni and add the salad dressing. Chill several hours before serving. 6 to 8 servings.