1 c. sugar
1 egg
1/2 c. chopped nuts
2 c. Rice Krispies
1/2 tsp. vanilla
1/2 c. butter
1 c. dates, cut up
Coconut

Put sugar and egg in saucepan and mix. Cook over low heat for a minute then add dates and butter. Cook for 10 minutes, stirring often. When it starts to boil, remove from fire and add vanilla, Rice Krispies and nuts. Cool, roll into balls with hands, the size of a large marble, then roll in coconut.