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PECAN PIE | |
3 eggs, well beaten 2 tbsp. cornstarch 2 tbsp. butter 1/2 c. pecans 2 tbsp. milk 2 2/3 c. white Karo 1/4 tsp. salt 1 tsp. vanilla 2 unbaked pie shells or 1 lg. shell Mix ingredients. Add pecans last. Pour in unbaked pie shell and bake 1 hour at 350 degrees. |
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