REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
PUNCH BOWL CAKE | |
1 box Butter recipe yellow cake mix and ingredients listed on box 1 (6 oz.) pkg. instant vanilla pudding 2 c. milk 1 lg. can crushed pineapple, drained 2 (10 oz.) pkg. frozen strawberries, thawed 2 bananas, optional 1 (16 oz.) Cool Whip Make cake in 13 x 9 inch pan according to the package directions. Set aside to cool. Make pudding according to directions using the milk, chill. Cut cake into small 2 inch squares and put half of the cake in a large bowl or small punch bowl. Spread 1/2 of the pudding mixture on top, then add 1/2 pineapple. Add 1 package of the strawberries and slice 1 banana on top. Put 1/2 Cool Whip on, spreading to the edges. Repeat the layers. Chill overnight. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |