HOBO BREAD 
1 c. raisins
2 tsp. baking soda
1 c. boiling water

Soak overnight or until soft. 1 c. sugar 3 tbsp. oil Dash of salt

Add dry ingredients to raisin mixture. If too stiff, add a little warm water. Pour into greased and floured loaf pan. Bake at 350 degrees for 1 hour. Cool completely before slicing.

 

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