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CHEESY BRAT STEW | |
6 bratwurst or Polish sausage 4 potatoes, cooked 1 c. (16 oz.) green beans 1 c. cream of mushroom soup 1 c. shredded cheese 1 sm. onion Cook sausage, cut into 1-inch pieces. Peel and cube cooked potatoes. Drain beans, chop onion. Place all ingredients in a 3-quart casserole. Cover. Bake 45 minutes in a 350 degree oven. Serves 8. |
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