6 bratwurst links, cut in 1/2 inch pieces
4 med. potatoes, cubed
1 (15 oz.) can green beans, drained
1 sm. onion, chopped
1 c. Cheddar cheese, grated
1 can cream of mushroom soup
1 c. water

Place in a large skillet, bratwurst links and potatoes. Add green beans, onion, cheese, soup and water. Cover and cook on low heat for 30 minutes or until potatoes are done.