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DATE AND NUT CAKE | |
1 c. dates cut up in a bowl 1 tsp. baking soda, shake over dates Add one cup boiling water, stir once, and then let stand until cool. 1 c. sugar 1/2 c. shortening 1 egg 1 1/2 c. flour 1/2 c. nut meats chopped 1 tsp. vanilla Cream shortening and sugar, then add egg. Then add to dates, flour and nut meats. Bake two tins of flat. Moderate oven until done. Frost. |
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