2 (10 oz.) pkgs. broccoli
1 c. Bisquick baking mix
1 c. milk
2 eggs
1/2 tsp. salt
1 c. shredded Cheddar cheese (4 oz.)

Heat oven to 325 degrees. Grease souffle dish or 1 1/2 quart casserole. Cook broccoli as directed on package; drain. Beat baking mix, milk, eggs, and salt with hand beater until smooth. Stir in broccoli and cheese. Pour into dish. Bake until knife inserted halfway between center and edge comes out clean, about 1 hour. Serve immediately. 6 servings. Very good!