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FRUIT SALAD | |
1 (15 oz.) pineapple chunks 4 oranges, peeled & cut in chunks 1 bunch seedless grapes, cut in half 2 lg. grapefruit, peeled & cut in chunks 2 fresh peaches, peeled & cut up 4 Kiwi fruit, peeled & cut up Mix all fruit with 1/2 cup sugar. Sprinkle 1 package instant lemon pudding over fruit and gently fold in. Let set in refrigerator 1 to 2 hours before serving. May add bananas if serving right away. Bananas will turn dark if left in salad very long. I use this with fresh melon or any fresh fruit in season. |
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