3 c. corn
5 med. red cherry peppers
1 green pepper
1 can Ranch style beans
1/2 lg. onion
10-12 oz. corn chips
1 sm. bottle Catalina dressing

Cook corn. Chop peppers and onion; add to corn and mix well with Catalina dressing. Add chips just before serving. Grated cheese may be added if desired. Serves 8-10.