These were awesome! My grandparents and friends loved it! One of my friends kept begging me for the recipe! I used mushrooms instead of part of the jalapenos.

Try adding some Cavender's All Purpose Greek Seasoning to the cream cheese =)

I blended a little bacon bits & finely diced onion into the cream cheese... wrapped in heavy duty foil - and grilled. FANTASTIC!!!!

Excellent recipe. I diced a little tomato and added it into the cream cheese and wrapped the jalapeno half with a whole slice of bacon in a smaller tray. I pack them in tightly, too, so they soak in their juices. Not quite a finger food at that point, but it's incredible!

I have been making this for years. But I don't lay a piece of bacon on top. I buy thinly sliced bacon and wrap it around the Jalepeno with cheese mixture. Nice crispy bacon in every bite. Yum!

This is a great recipe! I also added a part of a can of green chilis and a dash of taco seasoning to the cream cheese!

Made it tonight. Someone please remind me I have growing teenagers in the house. It was gone in no time flat. I guess I need to make a bigger one next time. ;-) Thank you so much for sharing.

I cook the bacon first and chop finely - add to cheese mixture. Fill peppers then roll in fine bread crumbs. Bake 15 min for hot, 30 min for medium, and 45 min for mild. Don't know why the extra time takes out the heat, but it does.

DELICIOUS! I cut a strip of bacon in quarters and just layed it across the top. Baked for 12, 15 minutes at 400°F and they turned out perfectly. The bacon was crisp and I'm sure the grease imparted it's own flavor while keeping them moist.
Great recipe!
Thank you. :)

I love this and I also add a light layer of BBQ sauce over mine :) yummy!

Can these be frozen?