2 lbs. hamburg
1 tbsp. onion salt
1/2 tbsp. garlic salt
1 tbsp. parsley
1/2 tsp. dry mustard
2 tbsp. Worcestershire sauce
2 c. bread crumbs
1/2 c. milk
3 eggs

SAUCE:

2 sm. bottles ketchup
1/2 box brown sugar
1/2 c. vinegar
3 tbsp. Worcestershire sauce

Mix all ingredients together and form balls. Bake at 350 degrees for 45 minutes. For the sauce, mix those ingredients together in saucepan until boiling then simmer with the meatballs. Serve hot.