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SPINACH DIP | |
1 pkg. frozen chopped spinach, thaw & drain well 1 c. sour cream 1 c. mayonnaise 1/2 c. parsley, chopped 1/2 c. chopped green onion 1 tsp. Beau Monde seasoning 1 tsp. salt 1/2 tsp. dill weed Juice of 1 lemon Celery seed Mix together in blender and let set in refrigerator for 24 hours. Serve with crackers or chips or raw vegetables. |
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